• Preheat the waffle iron and make sure you oil it before putting batter in it
• In a large bowl whisk together all the of above ingredients leaving some lemon zest and blueberries to the side for garnish
• Fill waffle maker with appropriate amount (careful not to overfill!) and good until waffle maker says it's finished (around 5 minutes). Top waffles with more zest and blueberries in addition to syrup. 

To Make Pancakes

• In a large bowl whisk together all the of above ingredients leaving some lemon zest and blueberries to the side for garnish. You can add 2 - 4 tbsp of water to the batter if it's too thick. It should be similar to all other pancake batter texture.
• Heat a well oiled, non-stick pan to medium/high heat, I use olive oil or butter. Add about ¼ cup of the batter to the pan, try to let the pancake spread a little for easier even cook.

  you can also make the pancakes a little smaller for mini pancakes. Cook on medium heat for about 2-3 minutes on each side. You will want to carefully flip when you see little bubbles start to form on the top of the pancake. Enjoy!