One Pan Barbecue Tofu Veggie Bowl I have been on a big tofu kick since trying to have a more vegetarian diet. I was starting to feel a little sluggish from all the meat I was eating during the week so I have been incorporating more plant based proteins and […]
Crispy Baked Tofu with Peanut Sauce
creamy vegan risotto perfect for Spring!
I am highly addicted to sweet potatoes and I was looking for recipe inspiration online when I was growing tired with my go-to recipes. I stumbled across and Mexican stew and decided I was going to add different flavors and items to make something more pleasing to MY tastebuds. So […]
This was my first time ever having anything like creole. I had 2 pounds of shrimp in my freezer so I went for it because I wanted to try something new and I had all the ingredient in my fridge/cabinets! If you aren’t a shrimp eater, or you’re on a […]
I love ALL tacos but these roasted veggie tacos are light enough that you could eat them everyday without feeling weighed down. Small tortillas (corn or flour) 1 soft avocado 1 tbs or oil (preferably coconut or avocado oil) 1/4 C crumbled Goat Cheese 1/4 C chopped Cilantro 1 Chopped […]
If you haven’t noticed yet, I am not one to spend much time in the kitchen. I try to keep things as simple, quick and healthy as possible. This dish is one of my go-tos for lunch and dinner and you can add any meat to it if you need […]