Recipes

Oatmeal Cranberry Cookies With Bananamilk

Oatmeal Cranberry Cookies with Bananamilk This recipe is sponsored by Mooala, makers of plant-based and dairy-free beverages to benefit the greater good, including nut-free Bananamilks, organic Coconut Oatmilk and Almondmilks.   Mooala is brand new to the Denver-area, which is perfect for me since I live here! I found Mooala at my […]

Dijon Coleslaw

This coleslaw is such a fun and healthy way to change things up for your next bbq or side dish. We love coleslaw all year round, but most have a lot of egg and soy ingredients in it, not to mention they are very heavy with mayo. I decide to […]

Cauliflower Spread (Sweet or Savory)

Cauliflower is one of those veggies I tend to go through BIG phases with. I will eat it everyday on everything for a few weeks and then I don’t buy it again for a little while. Usually around spring time my local grocery stores start carrying all the fun colored […]

Spicy Sambal Brussel Sprouts

I love brussel sprouts and I love them even more as an appetizer or Happy Hour snack. These bad boys are good as a side dish anytime of year but I will be making them for Super Bowl Sunday this weekend. They have a bit of heat to them and […]

Vegan Cinnamon Donut Holes

These were one heck of an experiment gone right… and I have made them twice in two weeks I took a batch to my best friends baby shower and they were gone within an hour, no one knew they were vegan (which was the best part in my opinion). There […]

Sweet and Salty Chex Mix

Who here has has puppy chow?! You know the chocolaty sugary chex mix we grew up on as kids? Well… this recipe is nothing like that. As in, its a lot healthier and doesn’t have sugary chocolate in it. I have been serving this when I have guests over and […]

Cauliflower Herbaceous “Stuffing”

I have never been the biggest fan of stuffing. A little bit goes a long way with the traditional stuff (pun intended 😉 I have been seeing so many fun cauliflower substitutes all over the internet this year, so I was inspired to take a stab at my own recipe […]

Twice Baked Stuffed Sweet Potatoes

If you know me well enough, it’s no secret I am sweet potato obsessed, it is one of my most favorite veggies ever. I just love having them in savory dishes. Every Thanksgiving I am the one requesting or making sweet potato EVERYTHING. One of my favorite dishes around this […]

BBQ Jack Fruit Tacos

Jackfruit is an interesting meat alternative. I find it similar to pork in texture, it picks up flavor easily with whatever sauce you combine it with and it’s super versatile and easy to cook with (right up my alley). I suggest you get the jackfruit thats already prepared for you […]

Creamy Vegan Alfredo Sauce

I had the pleasure of getting to meet the team over at the Silk innovation lab in Boulder Colorado a few weeks ago with the lovely Sprout Farmers Market Team. I have been a big fan of Silk non- dairy milks for a very long time, they are the true […]