Caprese Toast With Burrata is the perfect way to get those pizza cravings in check.
I live for the summer and fall seasons. My favorite time of year is always the in between time. This is basically August through beginning of October, the air starts to get crisp and cool in the early morning/late nights but you also have warm weather during the day. It […]
This blog post is sponsored by Silk® Orzo has become a new favorite in my household. It’s such a fun texture and shape and makes a great main or side dish. The nutty flavor of Orzo makes it a perfect canvas for so many great flavors. I always forget […]
This herbed dressing is a great alternative to mayo or other heavy dressings. It’s made with fresh herbs and yogurt.
I have a long-standing relationship with after school (or work) snacks. Since I was a little girl I remember coming home from school so excited to fix myself a snack. My mom was usually still at work while my brother watched me so I got to make my own snacks! […]
This coleslaw is such a fun and healthy way to change things up for your next bbq or side dish. We love coleslaw all year round, but most have a lot of egg and soy ingredients in it, not to mention they are very heavy with mayo. I decide to […]
** This blog post is sponsored by Horizon** This recipe was a little out of my wheelhouse simple because I try to cook pretty healthy here in the Sailor Bailey household. Matt isn’t a picky eater whatsoever and he typically enjoys most everything I put in front of him. One […]
Every chef has his or her “special” kitchen utensils and dishes. You know the ones you use when you are having company over or wanting to really nail a recipe. I compare it to a good workout, when we wear our favorite most flattering outfits we tend to work harder […]
If you know me well enough, it’s no secret I am sweet potato obsessed, it is one of my most favorite veggies ever. I just love having them in savory dishes. Every Thanksgiving I am the one requesting or making sweet potato EVERYTHING. One of my favorite dishes around this […]
Jackfruit is an interesting meat alternative. I find it similar to pork in texture, it picks up flavor easily with whatever sauce you combine it with and it’s super versatile and easy to cook with (right up my alley). I suggest you get the jackfruit thats already prepared for you […]